Starters – Page 3 – Jilabi Indian Restaurant

£4.75

Delicious spicy fish pieces coated in curry leaves and chilli flakes.

£5.50

Pan fried salmon steak coated in sprinkled turmeric and rock salt.

£4.75

Vegetable samosas served with chickpeas, chutneys and yoghurt dip.

£4.95

£4.25

Diced pieces of chicken breast marinated in spicy batter, and fried until crispy.

£4.25

Spiced with coarsely crushed garam masala.

£4.25

Cumin, coriander seeds with crushed fresh chillies.

£4.75

Whole pepper baked in the tandoor and stuffed with vegetables.

£4.75

Diced pieces of chicken breast, with a sweet and sour taste, served on crispy yoghurt bread.

£4.95

£4.75

Pan fried coated in turmeric, ginger and coriander.

£4.95